When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Decorating By Rkarnes Updated 21 Sep 2012 , 7:14pm by Diana81
I am making a 3-tiered roaring twenties cake. I am adding fringe that will wrap around the middle tier. Any suggestions on how to attach the fringe to the cake? Thanks for the help!
Edible glue or royal icing.
Quote by @%username% on %date%
%body%
(if this is a private computer)
Yes please, register now!