I have an order for heart shaped wedding rehearsal dinner cupcakes...So How do you ice them since they are not perfectly round??
Should I do mini swirls all over..One big swirl and who cares if it goes over the edges....
Any advice on how to make them look pretty?
You can do the swirls in half heart shapes following the contour and it will look fine. Pull down at the point.
Ahhh okay..That sounds like it would works...I'll have to give it a whirl..Thanks
You can do small rosettes all around something like this
http://www.facebook.com/photo.php?fbid=259250824107082&set=a.259169580781873.70907.215268065172025&type=3&theater (Far right)
HTH and good luck
Like 2 big shells, one on each side.