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post #3 of 5
That looks to me like all hand piped using a very small piping tip. Maybe a Wilton tip 2 or 3. Looks like royal icing was used.
post #5 of 5
Yep....a #2 tip, a comfortable chair and some softened butter cream. I only use royal for cookies. I add more liquid to a little bowl of buttercream and make it super smooth so it flows out without any airbubbles or breakage.
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