Glossy Chocolate Frosting - Request! :)

Baking By justleeanne Updated 17 Jul 2012 , 2:12pm by mhcl

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justleeanne Posted 17 Jul 2012 , 8:05am
post #1 of 3

Hi everybody!

I am making two giant chocolate cupcakes this week for clients. I had the idea of doing the rosettes with chocolate ganache for a glossy look but I am not completely happy about doing this. I am definitely lacking in experience with ganache!

I am just wondering does anybody have any recipes for chocolatey buttercreams/frostings which are glossier than your usual cocoa buttercream recipes to give it a more decadent look?

Thank you!

2 replies
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doramoreno62 Posted 17 Jul 2012 , 9:01am
post #2 of 3

Hmmm...I have only worked with ganache a couple of times but I'm pretty sure only poured ganache stays glossy even when set. I don't think it would be glossy once it sets in the container and you pipe with it. And I know for sure if you whip it, it loses the gloss.
I have seen and heard (but never used) of an edible lacquer pray or shellac that is used for cake decorating. I know that carries it. It might work.
Good luck!

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mhcl Posted 17 Jul 2012 , 2:12pm
post #3 of 3

Hello! I googled glossy chocolate frosting for piping and here's a link that shows a piped cupcake that was shiny. I haven't used this so I can't say anything about taste. HTH!

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