Which Tip For Ice Cream Cone Cc?

Baking By Pickulz Updated 29 Apr 2012 , 3:38pm by denetteb

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Pickulz Posted 29 Apr 2012 , 2:00pm
post #1 of 4

Which tip should I use for the Ice cream cone cupcakes - to get it to look like soft serve ice cream?
Is it 2D or 1M?
And should I start from the center of the cupcake and go around? Or from the outer edge of the cupcake cone?

3 replies
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Polarcakes Posted 29 Apr 2012 , 2:27pm
post #2 of 4

Please post when you finish your cake. icon_wink.gif

I was going to say you could freeze your buttercream and scoop it out using a real ice cream scoop, but noticed you wanted the look of soft serve.

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mysweetconfetions Posted 29 Apr 2012 , 2:53pm
post #3 of 4

On the ones I have in my photos i used the 1M tip and started and the edge of the cone and worked inward and up. You could also use the couple without a tip on it if you like the rounded off looking soft serve.

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denetteb Posted 29 Apr 2012 , 3:38pm
post #4 of 4

Either one, I think they end up looking about the same. Go from the outside in and up. If you go from the inside and go out you end up with a rose design.

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