Royal Icing Questions

Decorating By lisssa Updated 17 Apr 2012 , 3:53am by lisssa

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lisssa Posted 16 Apr 2012 , 10:16pm
post #1 of 3

Hello there,
I really like ri decoration but I do have some questions.
I usually put my cakes back in the fridge and overnight it.Now, if I choose to decorate small details with RI, can I still refrigerate the cake??? If not, how do you do all those beautiful decoration in RI??

Thank you!

2 replies
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kakeladi Posted 16 Apr 2012 , 11:19pm
post #2 of 3

Humidity is ri's emeny icon_sad.gif Depending on *how small* they are you *might* get away with it but don't expect it.
Why do you feel the need to frig the cake overnight? Once a cake is iced there is no need unless it has a perishable filling.

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lisssa Posted 17 Apr 2012 , 3:53am
post #3 of 3

What do you mean by perishable filling??? All my fillings have eggs and whipped I think they are perishable, right???
PLease correct me if I am wrong.

I usually cover them in fondant, rarely in BC, but I really want to try RI for pipping instead of BC...the consistency is not the same or maybe I don't have the correct receipe for it.

I really appreciate your answer!

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