60Th Cake Question-Posted In Cake Decorating Too

Decorating By mis622 Updated 19 Mar 2012 , 12:48pm by Jennifer353

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mis622 Posted 19 Mar 2012 , 3:15am
post #1 of 2

I have in a couple of weeks a 60th anniversary cake. The request is to make the buttercream a "diamond white". What are some ideas? I am thinking a silver/gray color, but not sure how to achieve this the best way.

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Jennifer353 Posted 19 Mar 2012 , 12:48pm
post #2 of 2

What about making true white buttercream and spraying it with luster dust?

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