Lorann Oil Vs. Extract......how To Know How Much

Decorating By KateLS Updated 27 Jan 2012 , 6:55am by KateLS

KateLS Cake Central Cake Decorator Profile
KateLS Posted 27 Jan 2012 , 5:17am
post #1 of 2

I'm using a recipe that calls for a few drops or LorAnn Raspberry oil. How much would that be for Raspberry Extract?

Anyone know?

Thanks!

1 reply
KateLS Cake Central Cake Decorator Profile
KateLS Posted 27 Jan 2012 , 6:55am
post #2 of 2

Well, I just went ahead and winged it. I think I ended up using 3 tsps. I think next time I'll use more jam and a bit less extract. Or better yet, I should get some Raspberry oil. =)

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