Did anybody try this recipe:

http://nyccakegirl.com/2011/06/03/today-ron-has-allowed-me-to-share-a-few-recipes%E2%80%A6/

(the first one under the photo)? If yes, how did you find it taste-wise?

I tried it out today, it baked wonderfully, the cakes have a beautiful texture and crumb. I won't comment taste-wise, would like to know what others who tried out this recipe, think about it. Thanks a lot for your comments!