Perserves? Do I Need Simple Syrup *cake Tonight!
Decorating By PandaMin77 Updated 24 Dec 2011 , 4:21pm by Annie Creative Cakes
PandaMin77
Posted 24 Dec 2011 , 3:51pm
post #1 of 2
Going to uses apricot preserve as filling wondering if I need to put simple syrup on the layers around it (I've seen this on shows) and if so how to make it I've seen atleast 3 different ratios for sugar to water
thanks
1
reply
Annie Creative Cakes
Posted 24 Dec 2011 , 4:21pm
post #2 of 2
I use it on all my cakes, keep it moist. 1 cup of water / 1 cup of sugar. you can also use flavoring such as
Amaretto or Orange liquor.
Hope that help.
Merry Christmas,
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