Hello,

I would like to make the Minnie Mouse cake pops in the link below.

http://family.go.com/food/recipe-866646-disney-bakerella-minnie-mouse-cake-pops-t/

Just wondering if anyone has any tips on how to get the skin color on so perfectly?

If you use skin tone chocolate I am finding it difficult trying to get the shape perfect on a rounded surface and the skin color chocolate is running off.

Thank you in advance for your help,

Magee