Ganache Question

Decorating By jeartist Updated 6 Nov 2011 , 8:16pm by Karen421

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jeartist Posted 6 Nov 2011 , 8:05pm
post #1 of 2

Have never made it to use under fondant but am about to try. My question is this. Is it sweeter or less sweet than abc?

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Karen421 Posted 6 Nov 2011 , 8:16pm
post #2 of 2

That would depend on what kind of chocolate you use. I usually use semi-sweet with a dash (technical term) of milk chocolate,n it is not as sweet as butter cream. Bittersweet would be the least sweet and Milk chocolate would be very sweet. icon_smile.gif

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