post #1 of 3
I was just wondering how many days in advance I would be able to make a cake. I was planning on making a 2 tiered cake for next friday and was wondering when I could start making them without me having to put them in the freezer? I plan on decorating them probably next thursday or friday morning. Thank you.
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post #2 of 3
My personal preference is baking no more than 4 days before. So for Friday I would bake Tuesday, torte/fill/crumb coat Wed, icing and start decorating Thurs, and finish up Friday.
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