allaboutcakeuk
Posted 2 Nov 2011 , 3:23pm
post #1 of 3
Hi can anyone tell me if I can freeze fondant successfully please? It is shop bought professional fondant but I've made up way too much of a certain colour and no matter how well I wrap/store it often goes too dry before I need to use so thought about freezing but have never done this before - - any advice greatly appreciated. thank you all 
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replies
allaboutcakeuk
Posted 2 Nov 2011 , 3:59pm
post #3 of 3
Quote:
Originally Posted by ReneeFLL
Yes you can freeze fondant. I do it all the time. Just be sure to wrap, wrap, and wrap it some more and then put it in a zip lock bag.
Yes you can freeze fondant. I do it all the time. Just be sure to wrap, wrap, and wrap it some more and then put it in a zip lock bag.
Thank you Renee much appreciated, I will get it well wrapped up and popped in the freeer. hate wasting fondant or letting it dry out
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