Vanilla Buttercream Recipe For Root Beer Cake

Baking By aimlyles Updated 17 Sep 2011 , 6:05am by scp1127

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aimlyles Posted 17 Sep 2011 , 4:06am
post #1 of 2

I'm planning to make a my son a root beer cake for his 10th birthday and wanted to use a vanilla flavored icing. My typical icing recipe that I use uses a combo of vanilla, almond and butter flavoring but more of an almond flavor. Should I just cut out the almond and use more vanilla?

Does anyone have any recipes that they recommend?

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1 reply
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scp1127 Posted 17 Sep 2011 , 6:05am
post #2 of 2

Just use vanilla. And I have a pretty heavy hand with vanilla. Use as much as you want... just add a little at a time.

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