Smoothing Fondant

Decorating By Britterfly Updated 15 Sep 2011 , 1:15am by smbegg

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Britterfly Posted 15 Sep 2011 , 12:53am
post #1 of 2

I'm fixing to make my first fondant cake (kinda nervous!) & was wondering if anyone had any tips or secrets to getting their fondant on smooth?

1 reply
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smbegg Posted 15 Sep 2011 , 1:15am
post #2 of 2

Patience! Work from the top to the bottom, pulling out to take the wrinkles out. If you just use the smoother, those puckers will not come out. Also make sure that you have some type of moisture on the cake to get the fondant to adhere.


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