Don't Have A Large Cake Rack, What Can I Use?
Baking By theCword Updated 18 Aug 2011 , 7:52pm by cakegirl1973
5
replies
Quote:
Originally Posted by theCword
What can I use as a cooling rack?
What can I use as a cooling rack?
You don't really need to use a cooling rack... just flip it out on a 14" cake circle, then flip it over on another 14" cake circle to cool. Large layers need to be supported at all times for handling. If you're baking ahead of time and freezing, the cake should be on a circle in the freezer too.
cakegirl1973
Posted 18 Aug 2011 , 7:52pm
post #6 of 6
Quote:
Originally Posted by CWR41
You don't really need to use a cooling rack... just flip it out on a 14" cake circle, then flip it over on another 14" cake circle to cool. Large layers need to be supported at all times for handling. If you're baking ahead of time and freezing, the cake should be on a circle in the freezer too.
Quote:
Originally Posted by theCword
What can I use as a cooling rack?
What can I use as a cooling rack?
You don't really need to use a cooling rack... just flip it out on a 14" cake circle, then flip it over on another 14" cake circle to cool. Large layers need to be supported at all times for handling. If you're baking ahead of time and freezing, the cake should be on a circle in the freezer too.
This is what I do, and it works just fine. I don't own a cooling rack either, and I bake cakes all the time. Never have had a problem.
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