post #1 of 4
im doing a cake for a fair but i no idea what to do !!!!!! i really want it to be a fondant cake but im clueless on ideas but dosent need to be extreme its probably going to be 3 tiers each tier may be like 4 inches deep thanks sooooooo much
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post #2 of 4
What are the rules?? READ them CAREFULLY, thats the most important step....is there a theme? Size, flavor/tasting???
post #3 of 4
Yes..read the rules carefully as there is usuallya theme and height restrictions of the cakes...Maybe something Harvest etc as Fall is right around the corner...
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