Is This Topper Fondant Or Something Else?

Decorating By wittig Updated 25 May 2011 , 3:29am by Jmlpitbull

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wittig Posted 25 May 2011 , 3:24am
post #1 of 2

I had a bride request this cake she found on The Knot.

(Cake by The Driskill Hotel
Photo by Eclectic Images)

I'm not sure how the top is done - it seems so thick! I wonder if it's even edible or if it was removed before serving?

I would prefer my version to be edible, so the only option I can think of is to apply an edible image to a piece of fondant on top of the fudge icing, but I'm just worried about how the edges will look without a border to hide them.

Does anyone know or want to take a guess how this topper is done?
Thanks so much!

1 reply
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Jmlpitbull Posted 25 May 2011 , 3:29am
post #2 of 2

It lOoks like an edible image On a pc of fondant. Put a pearl border around it to cover the edge.

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