Best Way To Attach Dried Fondant Decorations To Crusted

Decorating By Jannie92869 Updated 21 Apr 2011 , 3:39pm by suepers

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Jannie92869 Posted 21 Apr 2011 , 3:29pm
post #1 of 2

I'm trying to figure which is the best way to attach my dried(almost 2 weeks) fonant decorations to my crusted buttercream? Would it be best to use royal or fresh buttercream?
I want to attach Friday night for Saturday afternoon wedding. I was concerned with items tearing through the buttercream or starting to "melt" or get droopy because of the shortening in the buttercream.

Thanks for your help.

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suepers Posted 21 Apr 2011 , 3:39pm
post #2 of 2

I use a dab of fresh buttercream. Never had a problem.

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