Does anyone have any recipe or tips for making a New York style cheesecake filling to fill a cake with?? I dont know if I should make a cheesecake and use that as a filling?? Your help is greatly appreciated =)
Make the cheesecake. You can even make one cheesecake, slice it in half so it is more the size of a filling, and you now have your next filling in the freezer. People love real cheesecake in a cake.
OOO love that idea!!! Thanks so much