Will This Wasc Cake Still Turn Out?

Baking By luv2bake4u Updated 26 Feb 2011 , 2:33pm by luv2bake4u

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luv2bake4u Posted 24 Feb 2011 , 10:38pm
post #1 of 2

Very tired today and I know I shouldn't bake when I'm tired. I made a WASC cake using the egg white recipe. I did 1 1/2 recipe. I cracked 12 egg whites and ended up needing another bowl to put the whites in. Well,,I ended up forgetting to add the other 4 egg whites. Does anyone know if this will still turn out okay or do I need to start over. So far it has been baking for 30 minutes and looks normal. Thanks

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luv2bake4u Posted 26 Feb 2011 , 2:33pm
post #2 of 2

I can answer my own question. The cake turned out great,,couldn't even tell anything about the missing few eggs. icon_smile.gif

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