Florida Bakers.. Food Manager Course?
Business By mindy1204 Updated 8 Feb 2011 , 5:07pm by LoveMeSomeCake615
Has anyone recently taken this? How difficult is it? They have a lot of classes but they are mostly durning the week so I can do self study and take the test at pearson, atleast that what it says online.
Also which provider did u go thru? There are so many online, I want to ensure I have one appproved by the state.
TIA
I just took the test a few months ago. I just ordered the book and read through it until I felt ready to take the test. Most of the material is common sense stuff. When I took the test, it was a little bit challenging because it seemed like the stuff it focused on was different than what I focused on when I studied, but I still passed it.
I ordered the book through the National Registry of Food Safety Professionals, and took the exam at a Pearson Vue testing center at a local community college. HTH!
Cake master thank you! This was the one I was looking at, I am going to sign up for it today!
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