Royal Icing To Buttercream?

Baking By gandelmom Updated 15 Dec 2010 , 10:37pm by TexasSugar

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gandelmom Posted 13 Dec 2010 , 1:55pm
post #1 of 2

I made a large batch of royal icing used to coat cookies. (made with powdered sugar, meringue powder and water) and was wondering if I could add the leftover to butter cream that I am making today. The royal icing is on the thin side. Can anyone advise? I hate to waste!

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TexasSugar Posted 15 Dec 2010 , 10:37pm
post #2 of 2

Yes you can.

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