Fondant Drapes

Decorating By prwlinsn Updated 8 Dec 2010 , 12:35am by icer101

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prwlinsn Posted 7 Dec 2010 , 8:15pm
post #1 of 7

Could someone please offer help with draping fondant. I use Wilton fondant and it has a tendency to get soft depending on the weather. I live in Texas and it can be VERY humid. Any help is sooooo appreciated.

6 replies
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VNatividad Posted 7 Dec 2010 , 8:38pm
post #2 of 7

I've only done draping once on my daughters cake and I use Wilton. What I now know that would have helped is to wait and not put it on so soon after rolling. I would also try mixing a little bit of gumpaste or tylose in the fondant. This should help.

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trishvanhoozer Posted 7 Dec 2010 , 8:59pm
post #3 of 7

You should PM Sweetwise because I think Kathy is really good at drapes.

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Bubbl3h3ad Posted 7 Dec 2010 , 11:39pm
post #4 of 7

I made some for this cake and used half fondant, half gumpaste:

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madgeowens Posted 8 Dec 2010 , 12:22am
post #5 of 7

like this in the link?

If its humid I would use extra dusting with cs or corn starch, and just fold it like it was material.....podwer your fingers well, and then I use a clean thick paint brush to brush excess from drapes lightly, hth

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Karen421 Posted 8 Dec 2010 , 12:25am
post #6 of 7

You tube has some videos on how to do them. This one is done by Norm from Sweet Life Bakery

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icer101 Posted 8 Dec 2010 , 12:35am
post #7 of 7

drapes , to me, is like the one madgeowens is showing, and swags is to me like the one bubbl3h3ad is showing. hth

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