post #1 of 3
I'm getting ready to start my cupcakes for tomorrow's dinner - see previous post about chocolate and PB. Instead of using molds, I want to pipe peanut butter chips and allow them to harden. Is this possible? How would I go about doing it? Similar to ganache?
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post #2 of 3
FYI - I tried using cream and peanut butter chips to make a ganache. It didn't work - not a good flavor and texture.
post #3 of 3
Good morning
I just saw this post, had a little company for Thanksgiving.
I'm curious; why did you want to pipe your own chips, for large decorations?
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