Hi guys,
i have a girl at work i want to make some cakes for, and i was wondering if i can cook them in a small capaccino glass? or an american glass??
it may seem obvious to intelligent bakers not to put litle glasses in the oven, but i am sure i have seen cakes like this before...so were they baked in the glass or just served that way?

anyone ever made anthing like this?? any tips??

thanks xx