I am making a cake for a decorating competition. I was originally going to use cake dummies but I just found out yesterday that it has to be real cake What size cakes should be stacked for this cake. I can't tell if it should be a 10, 8 and 6 or a 12 10 and 8?
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It looks like a 6 x 8 x 10 to me, but you could use any size you want since there is no serving goal.