Question On Pan Sizes?

Decorating By Sarahbearah Updated 9 Sep 2010 , 1:32am by CWR41

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Sarahbearah Posted 8 Sep 2010 , 2:53pm
post #1 of 3

I am looking all the bits and pieces of this really pretty fall themed wedding cake that is going to be 4 tiered. And I am looking to have it feed a larger number of people, extra sheet cakes have been added. So, I was wondering what size pans I should use. I was thinking of doing a 16 in, 12 in, 8 in, and a 4 in cake for the actually cake, they only wanted four tiers, and then the added sheet cakes. Is that going to look alright, or should I do less of a gap inbetween the tiers?? It's going to be square, I just wasn't sure if I should skip or 2 sizes of pans or more or less..... Any suggestions..


2 replies
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TexasSugar Posted 8 Sep 2010 , 4:17pm
post #2 of 3

How many servings do you need?

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CWR41 Posted 9 Sep 2010 , 1:32am
post #3 of 3

It's proportional, so it'll look fine.

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