Italian Butter Crean

Decorating By SPODN Updated 24 Aug 2010 , 9:48pm by millermom

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SPODN Posted 24 Aug 2010 , 9:34pm
post #1 of 2

The recipe for Ialian Butter Cream by YOUNIQUE_CAKES indicates at the end of the recipe "Use Immediately" and anyone tell me if it can be stored for any length of time?

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millermom Posted 24 Aug 2010 , 9:48pm
post #2 of 2

I have put mine in the fridge for a few days when I was done with it and then set it out to soften (not get warm) and then had to whip it again with a mixer, but it worked just fine.

However, I always use it immediately for the intended project, just save leftovers and make cupcakes or something.

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