How Do I Get This Effect With Fondant?

Decorating By shannycakers Updated 13 Aug 2010 , 1:11am by JenniferMI

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shannycakers Posted 12 Aug 2010 , 7:26pm
post #1 of 3

Hello, I have a wedding cake order for a tier cake, and each cake is purple with a white scalloped fodant topper with scalloped edges down the side from top.. How do i cut the top piece of each cake out of fondant with scalloped edging to fit correctly..

i have cutters but they dont go in a circle just a straight scallop line?

Please help icon_smile.gif

2 replies
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7yyrt Posted 12 Aug 2010 , 10:04pm
post #2 of 3

Those aren't precise (especially the second tier from the top) so I think they must be cut free-hand.

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JenniferMI Posted 13 Aug 2010 , 1:11am
post #3 of 3

I think they are free handed as well.

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