I have a request for a cake frosting that uses no butter, no powdered sugar can use granulated and no eggs. Any suggestions?

Can you use whipped cream? Maybe a stabilized whipped cream?

why are they requesting granulated sugar in their icing?

Lots of butter in whipped cream. I am at a loss here without the powdered sugar.

Is that even possible? You could do a chocolate ganache, maybe....

you can always try a vegan bc:

1/2 cup soy margarine, softened
1/2 cup soy milk, or rice milk, or any other non-dairy milk of choice
3 cups granulated sugar + 3/4 cup cornstarch ( vegan version of PS)
1 1/2 t. vanilla



GL. HTH

You should find out why they asked what they did...no PS but they can use sugar? So are they allergic to cornstarch? Or butter?

What about that mock bettercreme recip where you cook flour and milk (and gran. sugar?) then beat in shortening?

Whipped ganache made with white chocolate?

Why no powdered sugar?