Refrigerating Royal Icing

Decorating By gnee_gvc Updated 2 Jul 2010 , 2:01am by BlakesCakes

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gnee_gvc Posted 2 Jul 2010 , 1:54am
post #1 of 2

I have to do a quinceanera cake with two tiers having the Cornelli Lace design. If I let the royal dry, can I refrigerate it afterwards? I read somewhere that the condensation from the fridge will ruin the royal.

I live in AZ and it's really 115 degrees. Help!

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BlakesCakes Posted 2 Jul 2010 , 2:01am
post #2 of 2

RI will soak up any moisture in the air, either in the fridge or after you take it out.

I personally like to do cornelli in buttercream whenever possible.


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