How Do I Make My Bct Smoother??
Decorating By brandibaker Updated 19 May 2010 , 3:37pm by brandibaker
brandibaker
Posted 18 May 2010 , 11:07pm
post #1 of 3
I use the recipe on here and it turns out ok but I see so many others where their transfer is so smooth! How do I get that effect?
Thanks
Brandi
2
replies
poohsmomma
Posted 18 May 2010 , 11:20pm
post #2 of 3
After I turn my transfer out onto the cake, I let it come to room temp and crust. Then I VIVA it just like I do my cake.
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