Urgent Question, Grooms Chocolate Cake

Decorating By Smiller94 Updated 27 Apr 2010 , 9:26pm by jenng1482

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Smiller94 Posted 27 Apr 2010 , 9:24pm
post #1 of 2

I am in the middle of making my sisters wedding cake and grooms cake. The wedding cakes are baked but I just relized I did not have a recipe for a Chocolate cake. What I am wondering is if I can use the WASC recipe and just subsitute Chocolate cake mix instead of the white and follow the same recipe?

Any help would be greatly appricated!!!

I hate doing things at the last minute but I had thought I had already gotten a recipe for Chocolate cake but cant seem to find it

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jenng1482 Posted 27 Apr 2010 , 9:26pm
post #2 of 2

Here is the one I use. Its my most popular request! I dont use the choc extract or the cocoa powder and I use all coffee instead of choc milk.

Chocolate WASC (macsmom's method ) - MacsMom
2 dark chocolate cake mixes
2 c cake flour (gives it a lighter crumb)
2 1/4 c sugar (extra sugar for moistness)
1/3 c cocoa powder
3/4 t salt (less salt because of the cocoa powder)
2 pkg chocolate fudge pudding mixes
8 egg whites or 6 whole eggs
2 c sour cream
2 c coffee
1 c chocolate milk (extra liquid because chocolate mixes tend to be thick)
1/3 c oil
2 t Nielsen Massey's chocolate extract
2 t vanilla or butter extract

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