libbygrl109
Posted 25 Apr 2010 , 2:14pm
post #1 of 4
Is it possible to make a 1/2 recipe of color flow without ruining it? I only need to make a couple small pieces and don't want to waste a whole pound of sugar.
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libbygrl109
Posted 25 Apr 2010 , 3:07pm
post #3 of 4
How much water? I'm guessing 2 cups sugar and 1 tbsp color flow, but how much water? 6 tsp?
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