Filling-Frosting For White Velvet Cake

Decorating By GHOST_USER_NAME Updated 3 Apr 2010 , 11:26pm by GHOST_USER_NAME

GHOST_USER_NAME Cake Central Cake Decorator Profile
GHOST_USER_NAME Posted 3 Apr 2010 , 10:07pm
post #1 of 3

I plan to make a white velvet cake next week ,,never made one and want to try it,, any idea's on filling and frosting...thanks for your help...

2 replies
mamawrobin Cake Central Cake Decorator Profile
mamawrobin Posted 3 Apr 2010 , 10:23pm
post #2 of 3

I love this cake and make it quite often. I've used regular buttercream but my favorite is The Well Dressed Cake SMBC, white chocolate version. It is very good with this cake. I always use Michele Foster's White Chocolate Fondant when I make this cake. It compliments the flavor very well.

GHOST_USER_NAME Cake Central Cake Decorator Profile
GHOST_USER_NAME Posted 3 Apr 2010 , 11:26pm
post #3 of 3

Thanks Mamawrobin that sounds good,,can't wait to make it..by the way Happy Easter..

Quote by @%username% on %date%

%body%