Update: Jennifer Dontz Candy Clay Oozing Mess!

Decorating By shearpamela Updated 30 Mar 2010 , 6:28am by JanH

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shearpamela Posted 29 Mar 2010 , 3:09pm
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Well, I used the Super White Merckens candy clay in the Pettinice fondant according to Jennifer Dontz's recipe and even though I over stirred it and created panic in myself after it oozed and sat in a milky puddle - it rested overnight and after kneading it again it was fine. It worked GREAT in the recipe - no tears or stretching at all. It also tasted fantastic, my daughter has been "snacking" on the leftovers!
I was so relieved and happy and will never overwork the candy clay again icon_smile.gif Whew!
Thank you Jennifer for helping me throughout the whole process and your fast responses!

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JanH Posted 30 Mar 2010 , 6:28am
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