White Choc. Crusting Bc?

Baking By kakedreamer1212 Updated 17 Feb 2010 , 11:10pm by TexasSugar

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kakedreamer1212 Posted 17 Feb 2010 , 11:07pm
post #1 of 2

Anyone willing to share a recipe for a white choc. (CRUSTING)buttercream? Can you just add melted white choc. to Wiltons all white BC? I checked out the recipe section and found several but unsure which to try and some didnt tell if they would crust. Was hoping to find a recipe with 10 stars or close.

1 reply
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TexasSugar Posted 17 Feb 2010 , 11:10pm
post #2 of 2

I would just add white chocolate to your basic crusting buttercream recipe. I do this for regular chocolate all the time. You may have to add a little more liquid, because the chocolate tends to make it a little thicker.

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