How Do I....stiffen Marshmallow Fluff
Baking By CristyInMiami Updated 21 Feb 2010 , 10:56pm by sewsweet2
post #1 of 4
Stiffen marshmallow fluff for topping cupcakes?
I tried putting less but it still spread to much.
Thanks!
3
replies
post #2 of 4
Perhaps powdered sugar cut with vanilla? I'm thinking about the MMF recipe, but obviously you don't add as much.
post #4 of 4
Before MMF was developed, I used marshmallow fluff and added powdered sugar to it to make it stiff and it worked like MMF. I would think that you could add powdered sugar to it to make it a little bit stiffer.
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