Hi,
I love NFSC & Antoina 74's royal icing. They are really easy & foolproof recipes. With NFSC you can use the dough right away and the cookies keep their shape. But they are pretty bland cookies even with vanilla & almond extract added. Does anyone add anything else like cinnamon or nutmeg to give the cookie and icing great flavor? Please share you add-in with me.
Thanks!
6
replies
creatingcakes
Posted 6 Feb 2010 , 10:15pm
post #2 of 7
I just added mini chocolate chips to mine this morning, yummy! I also put french vanilla pudding mix in it also-
creatingcakes
Posted 7 Feb 2010 , 1:35am
post #4 of 7
no it didnt, I was pretty surprised, but it came out well! And they were so good!
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