Mixing Fondants

Decorating By sugaah

sugaah Cake Central Cake Decorator Profile
sugaah Posted 18 Jan 2010 , 9:03pm
post #1 of 1

I have black Satin Ice that is a l ittle dry. Could I mix my stretchable white MMF with the black to give it more elasticity without losing the color or flavor? Thanks

0 replies

Quote by @%username% on %date%

%body%