My daughter and I are going to make a Willy Wonka cake for her friend's birthday. He wants a chocolate river on it but doesn't want it out of fondant- wants it to look more like it is flowing? What can I do? We are going to do a small 2 tier (6/4). It will be decorated with green buttercream (grass) and candy and lollipops with the river down the 2 tiers. Any suggestions? Thanks.
Linda
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