How Do I Shape These Seaweeds????

Decorating By maralin Updated 12 Dec 2009 , 1:55am by JenniferMI

maralin Cake Central Cake Decorator Profile
maralin Posted 11 Dec 2009 , 1:00am
post #1 of 4

i want to make the seaweeds w/ the colored choc. candy melts but not sure how to give is the shape, can sumone help me?

3 replies
cabecakes Cake Central Cake Decorator Profile
cabecakes Posted 11 Dec 2009 , 2:53am
post #2 of 4

I just wonder if you couldn't pipe it like royal icing onto parchment paper, put in the fridge just until hardened, and then place on a counter-top and pull the parchment paper down away from the chocolate toward the floor slowly until the chocolate starts to release from the parchment, keep pulling down slowly until the chocolate slides forward into your hand. Like you would do for a royal icing transfer.

cylstrial Cake Central Cake Decorator Profile
cylstrial Posted 11 Dec 2009 , 10:07pm
post #3 of 4

If you want to use chocolate, I would just put it in a piping bag and pipe it out. Or you could use RI like Cabecakes suggested.

JenniferMI Cake Central Cake Decorator Profile
JenniferMI Posted 12 Dec 2009 , 1:55am
post #4 of 4

Looks like they kind of jiggled the bag as they were piping.... you could use either...royal or choc.

Jen icon_smile.gif

Quote by @%username% on %date%