sweet-n-sassy
Posted 8 Dec 2009 , 8:58pm
post #1 of 2
i was just wondering if anyone has tried baking with truvia or purvia? there are a lot of diabetics in my family so i am looking for some sugar free desserts for christmas. i know there are a lot of recipes out there for splenda but i think it has a funny taste to it that i don't like, so i am looking for an alternative.
1
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OMGitsaLisa
Posted 8 Dec 2009 , 9:26pm
post #2 of 2
The only time I ever tried it, it tasted pretty funny and that's considering I even really like the flavor of it in most things. Maybe others have had better results.
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