Putting Jam In A Cupcake... Already Baked!
Decorating By missgibsonsclass Updated 29 Oct 2009 , 4:19pm by missgibsonsclass
Hello-
Can anyone tell me how to fill a cupcake with jam? The cupcake is already baked, so I need to inject it somehow... can I use a decorating tip? THANKS in advance!
Yes, use a bag and a large round tip, punch it into the center and squeeze! Don't overfill or it will crack your cupcake.
Tip #230 is made just for this purpose. http://www.wilton.com/store/site/product.cfm?id=3E3111C2-475A-BAC0-53E697EA2D3DE483&fid=3E332502-475A-BAC0-52CC3749ED9EFC2D
If you use an apple corer to "core" the cupcake in the middle, you can put a good amount of jam in, then cover with buttercream or your decoration. If you go to Flickr and search for Milen, you can see how she did this. Very clever.
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