Decorating By txmom9802 Updated 3 Oct 2009 , 7:07pm by Texas_Rose

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txmom9802 Posted 3 Oct 2009 , 6:09pm
post #1 of 2

Just starting out making cakes for friends. I have been using MMF, on my cakes, because fondant I have tasted in the past I never liked. So, I am wondering what you use? Do you make your own, or pre-made? If pre-made what tastes the best? I really like the flavor or MMF with a little almond flavoring. Thanks....

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Texas_Rose Posted 3 Oct 2009 , 7:07pm
post #2 of 2

I use MMF too. I don't sell cakes though, just bake for friends and they buy the ingredients. You can make the MMF a few days in advance, if you're working on a big project, and it's cheaper than buying fondant.

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