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I assume you mean the FBCT (Frozen Butter Cream Transfer). Here are the instructions: http://cakecentral.com/articles/73/how-to-create-a-frozen-buttercream-transfer
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I assume you mean the FBCT (Frozen Butter Cream Transfer). Here are the instructions: http://cakecentral.com/articles/73/how-to-create-a-frozen-buttercream-transfer
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