Seafood Pot Cake

Decorating By jamillab Updated 27 Sep 2009 , 9:36pm by Doug

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jamillab Posted 27 Sep 2009 , 4:57pm
post #1 of 2

Hi Guys:

I'm having the hardest on even knowing where to began for this cake. Does anyone have any pointers/suggestions?

1 reply
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Doug Posted 27 Sep 2009 , 9:36pm
post #2 of 2

pot is just a standard multi-tiered cake -- at least 3 tiers tall (12") --

but the trick is ---

all the tiers are the SAME size -- say all tiers are 10" or 12" round

when stacked you get on big cylinder of cake that makes a pot!

cover sides in BC or fondant.

handles out of gumpaste and stuck to cake using toothpicks or skewers

on top -- blue tinted piping gel for water

and then model a few lobsters, shrimp, clams, etc to look as if in the pot

(of course my sense of humor would have the lobster in a diving mask w/ a snorkel and the shrimp wearing a bikini. Clams could be hold signs -- NOT Talking: clammed up!")

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