stresseddesserts
Posted 7 Sep 2009 , 1:09am
post #1 of 2
If you have a WASC cake in a chocolate version. That's also sturdy enough for shaped and tiered cakes. TY
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If you have a WASC cake in a chocolate version. That's also sturdy enough for shaped and tiered cakes. TY
Quote by @%username% on %date%
%body%